Book Review: The Hawai’i Farmers Market Cookbook, Volume 2

by Alex on June 24, 2010
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“Buy local, eat local: It will help to sustain the important role that agriculture plays in our community.”–Dean Okimoto President of the Hawaii Farm Bureau Federation “Buy local, eat local” is the positive message echoing in my head when thumbing through the new and improved farmers market cookbook recently released by Watermark Publishing. Edited by […]

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Book Release: The Hawai’i Farmers Market Cookbook-Volume 2

by Alex on May 29, 2010
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PRESS RELEASE Watermark Publishing announces the release of The Hawai’i Farmers Market Cookbook-Volume 2: The Chefs’ Guide to Fresh Island Foods.  Edited by Joan Namkoong, this companion volume to the original Hawai’i Farmers Market Cookbook contains more than 75 recipes featuring locally-sourced ingredients by 18 of the Islands’ top chefs. The cookbook will debut at […]

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